Mardi Gras at Crossroads

February 27, 2014  |  Blog

Mardi Gras starts today at Crossroads. Come visit us for a special menu, homemade king cake and tons of fun. Plus Party Business will be here tonight from 6-8 for Mardi Gras-themed face painting and balloons! Here’s what we’re offering on the menu in addition to our regular specials. We hope to see you here!

CAJUN CHICKEN POPPERS
Seasoned with our homemade New Orleans spice blend with ranch dressing for dipping 6.99

CROSSROADS PO’BOY
Choice of sautéed shrimp –or- fried oyster with lettuce, tomato and a creamy creole mustard on a house-baked french baguette with a side of french fries 9.99

CAJUN CHICKEN SALAD
Crispy chicken tenders tossed in Billy’s bourbon barbecue sauce over mixed greens with grape tomatoes, red onion, cucumber and cheddar cheese served with honey mustard dressing 9.99

NEW ORLEANS SNAPPER
Pacific snapper broiled with our homemade New Orleans spice blend…just a little kick…not too hot! Served with choice of soup or salad and two sides 14.99

JAMBALAYA
Jambalaya made with Andouille sausage, shrimp and okra served with rice and choice of soup or salad 12.99

ANDOUILLE BBQ MEATLOAF
House-made with Andouille sausage, onions and peppers, topped with bacon and Billy’s bourbon barbecue sauce, served with choice of soup or salad and two sides 13.99


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