Crossroads Sandwich


Country Fried Steak & Eggs

Flour-breaded Angus beef steak, fried and smothered with sausage gravy. Served with two eggs any style, side of homefries and choice of toast 9.99

Monterey Omelette

Artichoke hearts, spinach, tomato and bleu cheese. Topped with sliced avocado and garnished with fresh cilantro 10.59

Meat Lovers Skillet

Tater tots topped with ham sausage and bacon egg scramble and cheddar cheese 10.59

Veggie Lovers Skillet

Tater tots topped with veggie egg scramble (zucchini, mixed peppers, onion, broccoli, tomatoes, mushrooms) and mozzarella cheese 9.99

Pumpkin Pancakes

Served with cinnamon honey butter and choice of bacon or sausage 8.99

Chicken & Waffles

Two mini sugar-coated waffles and our white meat chicken fingers served with a warm strawberry maple syrup 12.99

Lobster Benedict

Two poached eggs with lightly sautéed lobster on a bed of spinach, topped with our house hollandaise. Served on a flakey, buttery croissant roll with a side of homefries 17.99

Caramel Apple Crumb French Toast

Two slices of our thick french toast, housemade apple compote, cinnamon sugar crumb and a caramel drizzle. Served with choice of bacon, sausage or scrapple 8.99

Lunch and Dinner

Herb-Crusted Steak Salad

Sliced filet tenderloin over mixed greens with grilled asparagus, artichoke hearts, roasted red peppers, crumbled bleu cheese and an onion ring garnish. Served with balsamic vinaigrette 13.99

Beyond Burger

Plant-based burger with lettuce, tomato, red onion and a pickle on a grilled kaiser with our homemade chili garlic sauce. Served with a side of french fries 11.99

Pork Tacos

Pulled pork with fresh cabbage, house salsa and cotija cheese topped with lime crema and cilantro in three corn tortillas with refried beans. No side 11.99

Fried Green Tomato BLT

With avocado mayo on toasted wheatberry bread served with a side of french fries 10.99

Cuban Sandwich

Ham, pork loin, swiss, pickle slices and yellow mustard on a pressed cuban roll served with a side of french fries 10.99

Chicken Parm Melt

On grilled garlic bread with marinara, provolone cheese and a side of french fries 10.99

Pop’s Pierogies

Sauteed with broccoli and red peppers in a parmesan cream sauce, topped with crispy fried prosciutto and served with choice of soup or salad and one side 13.99

Broiled Flounder

Topped with lemon butter and served with choice of soup or salad and two sides 15.99

Margherita Chicken

Two chicken breasts sauteed with grape tomatoes in a pesto white wine, then smothered with mozzarella and baked until golden brown. Served on a bed of spinach with choice of soup or salad and one side 14.99


Items and prices subject to change