Reader’s Choice Best Diner 2015

November 13, 2015  |  Blog  |  No Comments

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Crossroads has been named Best Diner in the News Journal’s 2015 Reader’s Choice Awards!

We’d like to thank all of our loyal customers for their patronage and our dedicated staff for all of their hard work.

We truly appreciate your support!

Happy Mother’s Day

May 8, 2015  |  Blog  |  No Comments

Celebrate mom this Sunday at Crossroads. Specials available after 3pm.

Triple Citrus Salmon
Grilled filet of salmon in a sweet and zesty citrus glaze. Served with choice of soup or salad, chef’s potato and chef’s vegetable 17.99
Crossroads Surf & Turf
Center cut filet mignon topped with two stuffed shrimp. Served with choice of soup or salad, chef’s potato and chef’s vegetable 19.99

Plus treat mom to one of our homemade cakes and pies – our delicious desserts are made in-house daily!

New Years at Crossroads

December 30, 2014  |  Blog  |  No Comments

Come celebrate New Years at Crossroads. Our special menu this year starts at 4pm on New Years Eve.

 

Surf & Turf

Filet mignon topped with two jumbo stuffed shrimp. Served with choice of soup or salad and one side

Salmon Oscar

Filet of salmon topped with homemade crab imperial, asparagus spears and hollandaise sauce. Served with choice of soup or salad and one side

Prime Rib

Hand cut prime rib. Served with choice of soup or salad, and one side

 

We hope to see you here!

Celebrate Dad at Crossroads

June 12, 2014  |  Blog  |  No Comments

Our special Father’s Day menu is available both Saturday and Sunday after 3pm. We hope to see you here!

Boneless Buffalo Tenders
Boneless chicken tenders in our homemade buffalo sauce. Served with a side of bleu cheese for dipping
6.99
Prime Rib
Slow roast prime rib served in its natural juices with choice of soup or salad, chef’s potato and chef’s vegetable
17.99
Flat Iron Steak & Shrimp
Juicy flame-grilled flat iron topped with house made shrimp parmesan sauce and served with choice of soup or salad, chef’s potato and chef’s vegetable
17.99

ALL BEER BOTTLES $3

2014 North Delawhere Happening List

April 2, 2014  |  Blog  |  No Comments

Crossroads wins Best Diner! Thank you to everyone who voted for us!

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Mardi Gras at Crossroads

February 27, 2014  |  Blog  |  No Comments

Mardi Gras starts today at Crossroads. Come visit us for a special menu, homemade king cake and tons of fun. Plus Party Business will be here tonight from 6-8 for Mardi Gras-themed face painting and balloons! Here’s what we’re offering on the menu in addition to our regular specials. We hope to see you here!

CAJUN CHICKEN POPPERS
Seasoned with our homemade New Orleans spice blend with ranch dressing for dipping 6.99

CROSSROADS PO’BOY
Choice of sautéed shrimp –or- fried oyster with lettuce, tomato and a creamy creole mustard on a house-baked french baguette with a side of french fries 9.99

CAJUN CHICKEN SALAD
Crispy chicken tenders tossed in Billy’s bourbon barbecue sauce over mixed greens with grape tomatoes, red onion, cucumber and cheddar cheese served with honey mustard dressing 9.99

NEW ORLEANS SNAPPER
Pacific snapper broiled with our homemade New Orleans spice blend…just a little kick…not too hot! Served with choice of soup or salad and two sides 14.99

JAMBALAYA
Jambalaya made with Andouille sausage, shrimp and okra served with rice and choice of soup or salad 12.99

ANDOUILLE BBQ MEATLOAF
House-made with Andouille sausage, onions and peppers, topped with bacon and Billy’s bourbon barbecue sauce, served with choice of soup or salad and two sides 13.99

Crossroads Dine & Donate For ABATE

February 9, 2014  |  Blog  |  No Comments

Crossroads will once again be hosting a special Dine and Donate night for ABATE of Delaware on February 12th from 4-9pm.

ABATE members who dine at with us will receive a percentage of their total check as a direct donation to ABATE of Delaware.

Come out and show your support!

Spend Valentine’s with us!

January 28, 2014  |  Blog  |  No Comments

We will have a special Valentine’s Day menu available after 3pm on Friday February 14th and Saturday February 15th. Gather your loved ones and celebrate with us!

APPETIZERS

Seafood Bisque

5.99

Shrimp Cocktail

Five chilled shrimp with our homemade cocktail sauce

5.99

ENTREES

Prime Rib

Slow roast prime rib served in its natural juices with choice of house soup or salad, potatoes au gratin and chef’s vegetable

19.99

Rockfish Oscar

Sautéed rockfish with homemade crab imperial topped with asparagus and a light lemon cream sauce served with choice of house soup or salad and potatoes au gratin

17.99

Crossroads Surf & Turf

Filet mignon and lobster tail served with choice of house soup or salad, potatoes au gratin and chef’s vegetable

19.99

DESSERT

Homemade Crème Brûlée

5.99

New Saturday Night Special

January 14, 2014  |  Blog  |  No Comments

We’ve added a new special to our Saturday nights. Join us after 3:00 every Saturday for Crossroads Surf & Turf — a filet mignon and lobster tail served with choice of soup or salad and two sides for only $19.99. We look forward to seeing you!

Crossroads New Year’s Menu

December 28, 2013  |  Blog  |  No Comments

Hapy New Year

Crossroads will not have our normal Burger Night on Tuesday 12/31. We will instead offer a special New Year’s menu. Join us after 4pm and kick off your night right!

 

Homemade Crab Bisque

5.99

Surf & Turf

Filet mignon and lobster tail. Served with choice of soup or salad, chef’s potato and chef’s vegetable

22.99

Salmon Oscar

Filet of salmon topped with homemade crab imperial, asparagus spears and hollandaise sauce. Served with choice of soup or salad and chef’s potato

18.99

Stuffed Shrimp

Four large shrimp stuffed with our homemade crab imperial and topped with garlic herb butter. Served with choice of soup or salad, chef’s potato and chef’s vegetable

16.99